Chili Cheese Dog Casserole

Chili Cheese Dog Casserole is a delightful dish that brings together the savory flavors of chili and hot dogs, all topped with gooey melted cheese. This easy casserole is perfect for family dinners, potlucks, or game-day gatherings. With simple ingredients and straightforward preparation, you can whip up this hearty meal in no time. Whether you are a fan of comfort food or just looking for something quick and delicious, this recipe is sure to satisfy.

Why make this recipe

There are many reasons to make Chili Cheese Dog Casserole. First, it is an easy recipe that requires minimal cooking skills. If you can brown meat and mix ingredients, you can make this casserole. Second, it is a crowd-pleaser. From kids to adults, everyone loves the combination of chili, hot dogs, and cheese. Third, it is a versatile dish that you can customize according to your taste preferences. You can add vegetables, change the type of meat, or adjust the spice level. Lastly, it is a budget-friendly meal that feeds several people, making it great for families or gatherings.

How to make Chili Cheese Dog Casserole

To make Chili Cheese Dog Casserole, you will need to follow some simple steps. The preparation is quick and involves basic cooking techniques. Start by preheating your oven, then brown the ground beef. After that, mix in the chili ingredients and let them simmer. Spread the chili mixture in a baking dish, insert the hot dogs, and top it all with shredded cheese. Bake until everything is bubbly and golden brown, and you will have a delicious meal ready in no time.

Ingredients:

1 1/2 lb ground beef (680 g)
1 15 oz can kidney beans, rinsed and drained (425 g)
1 8 oz can tomato sauce (227 g)
2 tablespoons tomato paste (30 g)
2 tablespoons chili powder (30 g)
1 teaspoon garlic powder (3 g)
1 teaspoon onion powder (3 g)
1/2 teaspoon smoked paprika (2 g)
Salt and black pepper to taste
12 beef or turkey hot dogs
3 1/2 cups shredded sharp cheddar cheese (400 g)

Directions:

  1. Preheat your oven to 375°F (190°C) and lightly grease a 9×13 inch (23×33 cm) baking dish.
  2. In a large skillet, brown the ground beef over medium-high heat. Make sure to drain any excess fat to keep the casserole from becoming greasy.
  3. Once the beef is browned, add the tomato sauce, tomato paste, kidney beans, chili powder, garlic powder, onion powder, smoked paprika, salt, and black pepper. Stir everything together and let the mixture simmer for about 10 to 15 minutes. This allows the flavors to meld together beautifully.
  4. Spread the chili mixture evenly in the prepared baking dish. Use a spatula to make sure it is well distributed.
  5. Place the hot dogs vertically in the chili mixture. Ensure they are spaced evenly so that each serving has a portion of the hot dog.
  6. Sprinkle the shredded cheddar cheese evenly over the top of the casserole. Make sure to leave some of the tips of the hot dogs exposed.
  7. Bake the casserole in the preheated oven for 20 to 25 minutes. You want the cheese to be melted and lightly browned, while the hot dogs become blistered.
  8. Once done, remove the casserole from the oven and let it cool for about 5 minutes before slicing and serving. This will make it easier to cut and serve.

How to serve Chili Cheese Dog Casserole

Chili Cheese Dog Casserole is great served hot and straight from the oven. You can slice it into squares or rectangles and serve on individual plates. It pairs well with a side salad, cornbread, or tortilla chips. Feel free to top each serving with additional toppings like sour cream, chopped onions, or jalapenos for extra flavor. This dish is perfect for family dinners or casual gatherings, bringing everyone together over a satisfying meal.

How to store Chili Cheese Dog Casserole

If you have leftovers of Chili Cheese Dog Casserole, you can store them easily. Allow the casserole to cool completely before covering it with plastic wrap or aluminum foil. You can also transfer it to an airtight container. It will stay fresh in the refrigerator for up to 3 to 4 days. If you want to store it for a more extended time, consider freezing it. Cover it tightly with foil or place it in a freezer-safe container. It can last in the freezer for up to 3 months. To reheat, simply thaw in the fridge overnight and then warm it in the oven until heated through.

Tips to make Chili Cheese Dog Casserole

  1. Use Lean Meat: Opt for lean ground beef or turkey to reduce fat content.
  2. Add Vegetables: To increase nutrition, consider adding chopped bell peppers, onions, or even corn to the chili mixture.
  3. Adjust Spice Levels: If you like some heat, add diced jalapenos or increase the chili powder.
  4. Experiment with Cheeses: While sharp cheddar is classic, you can try pepper jack cheese for a spicier kick or mozzarella for a milder flavor.
  5. Make it a Meal: Serve with a side of fresh vegetables or a garden salad for a more balanced meal.

Variation (if any)

Chili Cheese Dog Casserole can be customized in several ways. If you prefer a vegetarian version, substitute the ground beef with plant-based ground meat or lentils. You can also use chicken or pork hot dogs instead of beef or turkey for a different flavor. For a healthier twist, consider using turkey or chicken sausage and low-fat cheese. Switch up the flavor profile by adding your favorite spices or even a dash of hot sauce for more heat.

FAQs

Can I make this casserole ahead of time?
Yes, you can prepare the chili mixture a day in advance. Just store it in the refrigerator, and when ready to bake, proceed with layering and baking.

Can I use different beans?
Absolutely! While kidney beans are used, you can replace them with black beans, pinto beans, or any beans you prefer.

Can I scale this recipe?
Yes, you can easily adjust the quantities of ingredients to feed more or fewer people. Just ensure that the baking dish size is appropriately adjusted.

Is this recipe gluten-free?
To make it gluten-free, check that the hot dogs and any other packaged ingredients are labeled gluten-free, as some products may contain gluten.

How do I reheat leftovers?
The best way to reheat leftovers is to place them in the oven at 350°F (175°C) for about 15-20 minutes or until warmed thoroughly. You can also microwave individual portions for quick reheating.

By following this easy recipe, you will be able to create a delicious Chili Cheese Dog Casserole that is sure to impress family and friends alike. Enjoy your cooking!

Nutritional Information (per serving, based on 8 servings)

  • Calories: 450
  • Protein: 24g
  • Carbohydrates: 28g
  • Dietary Fiber: 3g
  • Sugars: 3g
  • Fat: 30g
  • Saturated Fat: 14g
  • Cholesterol: 80mg
  • Sodium: 850mg

With these delightful characteristics, you’ll find the Chili Cheese Dog Casserole is not just a meal, it’s a cherished recipe to gather around with loved ones.