Strawberry Cheesecake Roll-Ups

Strawberry Cheesecake Roll-Ups are a delightful treat that combines the creamy goodness of cheesecake with fresh strawberries. This easy and fun recipe is perfect for parties or a simple dessert at home. With just a few ingredients, you can create these delicious roll-ups that will impress your family and friends.

Ingredients:

  • Cream cheese, softened to room temperature (8 oz / 225 g)
  • Granulated sugar (1/2 cup / 100 g)
  • Vanilla extract (1 teaspoon / 5 ml)
  • Heavy whipping cream (1 cup / 240 ml)
  • Fresh strawberries, chopped (1 cup / 150 g)
  • Vanilla wafers or shortbread cookies, crushed (1 cup / 100 g)
  • Strawberry gelatin powder (1 packet, about 3 oz / 85 g)
  • Flour tortillas (4 large)

Directions:

  1. Prepare The Cheesecake Filling: Beat cream cheese, sugar, and vanilla until smooth.
  2. Fold In Whipped Cream: Gently fold in the whipped heavy cream, creating a light and airy mixture.
  3. Create Shortcake Crumbs: In a bowl, mix the crushed cookies, melted butter, and strawberry gelatin powder until well combined.
  4. Assemble Each Roll: Spread the cheesecake filling on a tortilla. Add chopped strawberries on top and roll tightly.
  5. Chill And Coat: Place rolls in the refrigerator to chill for about 30 minutes. After chilling, brush the rolls with melted butter and roll them in the shortcake crumb mixture.
  6. Slice And Present: Slice the rolls into bite-sized pieces and arrange them on a platter. Dust with powdered sugar for an extra touch.

How to serve Strawberry Cheesecake Roll-Ups

Serve Strawberry Cheesecake Roll-Ups as a dessert at your next gathering, or enjoy them as a sweet snack. Pair them with a dollop of whipped cream or a drizzle of chocolate sauce for added flavor. These roll-ups are sure to be a hit with both kids and adults alike!