Homemade Fermented Pickles Without Canning

Homemade fermented pickles in a jar with spices and fresh cucumbers

Homemade fermented pickles are a delicious and healthy snack. You can make them easily without canning. This method lets you enjoy crisp, tangy pickles packed with flavor. They are perfect on sandwiches, in salads, or as a crunchy side. Ingredients: 2000 g cucumbers 1 bunch of dill 3–6 cloves garlic 2 pieces of horseradish 3 … Read more